Chapter Code

Chapter Code

02

MEAT & EDIBLE MEAT OFFAL

Head Code 

Head Discription

0204

MEAT & EDIBLE MEAT OFFAL

Hs Code

Hs Discription

02042200

MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN OTHERMEAT OF SHEEP, FRESH OR CHILLED : OTHER CUTS WITH BONE IN

Search Hs Code

HS CODE 

MEAT & EDIBLE MEAT OFFAL